Friday, February 29, 2008

Thursday, February 28, 2008

Milk Problems

Lately Toh-Toh has been doing really well. He's been going down to bed before 10 p.m. for the past two weeks. Horray! I think it's because I've been much better at keeping dairy out of my diet. Yesterday & last night were bad, though.

Every once in a while I'll give Toh a bottle of soy formula because I've been trying to save up a stash of "mom juice" for when I wean Toh-Toh. Well, yesterday I tried to give him a bottle. He really doesn't like bottles and will only take them every once in a while. Well, yesterday was one of those times he didn't want one. So, he ended up getting about one swallow of soy formula. A couple hours later he threw up ALL OVER me. And it wasn't just the normal spitting up, it was vomiting. He kept throwing up for about an hour after that. I felt so bad for the little guy.

So, I'm starting to think that Toh may be allergic to soy protein as well as cow's milk protein. The reason I say this is because this happened once before (or so I think). Last week I gave Toh a bottle of soy formula and put him down for a nap. When I got him up I realized that he was soaking wet. His crib was drenched and so was the boppy pillow he was laying on.

If it gets worse I may have to eliminate soy from my diet as well. What will there be left for me to eat!?

To make matters worse, and maybe TMI, I think the 150 ounces of milk I have stashed in the freezer may be bad now. I tried to give Toh-Toh a bottle of it this morning, and he made a face like it was bad, which prompted me to taste it. Yeah, I know, weird, but I had to know if it was bad. I've heard that some people have problems with extra lipase in their milk which causes the milk to break down and go bad once it's frozen. I just about threw up after that. So, now I'm hoping my whole stash isn't bad...

Pork & Vegetable Lo Mein

We had this last night for dinner. It was excellent, so I thought I'd share the recipe. I thought it was just as good as ordering out for Chinese food. I can't take credit for the recipe, though, because I got it on my favorite website (recipezaar.com).

Pork & Vegetable Lo Mein

3 tablespoons olive oil
8 ounces spaghetti, cooked al dente and drained
1 lb pork tenderloins , sliced thinly into strips (chicken would work too)
1 medium onion, chopped
2 garlic cloves, minced
1/8 teaspoon crushed red pepper flakes
3 cups prepared coleslaw mix (or 2 cups of shredded cabbage & 1 cup of shredded carrots)
2 stalks celery, chopped (or bok choy)
2 sweet bell peppers, chopped (I ended up using 1 green bell pepper, and it was still good)
1/3 cup soy sauce

Directions:

Heat 2 T. of Olive Oil in skillet or wok. Sauté pork, onion, garlic and pepper flakes until meat is no longer pink. Remove from the pan and keep warm.

Add remaining tablespoon of olive oil to the pan and sauté coleslaw mix, celery, and peppers until crisp tender. Add cooked spaghetti to veggies.

Stir in soy sauce and add pork mixture back to the pan. Cook for 5 minutes or until heated through.

This can easily feed my family of 3 1/2 for two days! I didn't really measure the spaghetti out, though, so I may have added more than 8 oz.

Sunday, February 24, 2008

We decided...

to leave out the treadmill & just go with the bike. Our house isn't big enough for both. We went to Sears yesterday and got our recumbent bike. It's really nice and I'm excited to use it. It's even quiet enough that I can use it while the boys are napping.

Speaking of naps... I think I'll go take one since Moochy & TW are both asleep... One of the benefits of having 9:00 church.

Sunday, February 17, 2008

Shopping List

Here's what I'm going to do with our tax return:


1. Pay off one of my student loans





2. Get a camera




3. Get a treadmill (for me)




4. Get a recumbent bike (for Allen, but I'm sure I'll use it too)




5. Get a couch (we gave ours away when we moved from Cheney)


6. Get a new outfit






7. Save the rest

Thank you,Toh-Toh, for getting us a better refund this year. :)

Cookie Dough

I just LOVE cookie dough. I think it's even better than the cookies themselves. haha Can you tell what I'm doing right now?

Wednesday, February 13, 2008

There's just something about age 28.

When I turned 28, it was like my body immediately started to give up on me. It started with pain in one of my shoulders, and then spread to the other one. Now at age 29, I'm feeling it even more, except that the pain has spread to my knees and hips. Twenty-eight was the magic number for Allen too. Sometimes we both feel like a couple of old people with all of our aches and pains.

Today I am especially feeling it. My little mini-stepper finally decided to give out on me 45 minutes into my workout yesterday. This has been my main source of exercise lately. Though I knew it wouldn't last forever at $30, I was sad to see it go. I loved that thing. Since it was a nice day today (= sunny & not too cold), I decided to take the boys out for a 5 1/2 mile "stroll". I must say that some of those wimpy little hills don't seem so wimpy when you're pushing 65 lbs up them. I was huffing and puffing up some of those hills, and I must have looked so silly. My joints are definitely feeling it, though. If this keeps up I may end up in a wheel chair by the time I'm 35. ;)